NOW OPEN! Wednesday - Sunday 9AM-4PM
About Us
Who We Are
We're bakers with nostalgia to make bread like it should be. The dough is kneaded by hand and it rises while we are serving customers and thinking up new recipes.
Right now, it's just the two of us. A couple with a passion for wholesome bread that tastes like home.
What We Do
We bake breads with the freshest ingredients we can find.
No preservatives here!
Our eggs come from pasture-raised, free-range happy hens. We use unbleached flours and old fashioned oats - just like grandma used when she was in charge of the baking!
Why Knead Me Bakery
We believe in community. We use locally sourced ingredients as much as possible.
We believe that every family should know what is in the food they're eating.
We're making the world a breader place, one loaf at a time!