We're home bakers, a micro-bakery, where the dough is kneaded by hand and it rises while we are doing chores around the house or playing board games at the kitchen table.
Right now, it's just me. One person with a passion for wholesome bread that tastes like home.
We bake breads with the freshest ingredients we can find.
No preservatives here!
Our eggs come from pasture-raised, free-range happy hens. We use unbleached flours and old fashioned oats - just like grandma used when she was in charge of the baking!
We believe in community. We use locally sourced ingredients as much as possible.
We believe that every family should know what is in the food they're eating.
We're making the world a breader place, one loaf at a time!
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